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Wednesday, October 31, 2007

10/31/07 - From Sea To Table


Bill Rosenberg is the chef at f.i.s.h. restaurant in Port Chester.


Bill Rosenberg opened f.i.s.h. - Fox Island Seafood House - in 2003, and for the past four years has been cooking his simple, straightforward seafood in the cozy restaurant, which overlooks the Byram River in ...


Full story: Journal News

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